Our vast range of packaging equipment, designed to meet the needs of the future, ensures we can cover everything from sachets and stand-up pouches to pottles and bottles. We also offer label application, date coding and shrink sleeve application as well as label-making and barcoding for your outer packaging
The liquid side of the operation is able to handle a large array of products including dressings, sauces, dips, yoghurts, spreads, water and juices. Whilst the dry side covers cheeses, crispy noodles, croutons, olives, sundried tomatoes, sweets and the flexibility for much more.
Griffiths & Co is a 100% NZ owned and operated family business specialising in Contract Manufacture and Packing of Liquid and Dry Food Products.
We have the technology and skills required to manufacture some of today’s most challenging recipes with a purpose-built manufacturing plant housing some of the world’s most advanced blending and mixing equipment, allowing us to manufacture small 40kg runs through to hundreds of tons.
Our in-house design team have the skills and knowledge to take your products from dream to reality covering every step of the way for you, and we have no house brand to our name, so the security and confidentiality of your recipe or idea is guaranteed. We operate under a strict NZFSA Audited and Approved HACCP Based Food Safety Programme which houses the systems to ensure our customers’ products are fully traceable and at the highest level of Food Safety.
By using Griffiths & Co to manufacture and pack your products, you save on having capital tied up in machinery, staff, buildings and quality and food safety programmes, thus giving you back the time and resources to concentrate on core business and sales.
If you feel we can help you in any way please don’t hesitate to contact us.
